Two weeks prior to walking down the aisle to marry Eric Johnson, Jessica Simpson went on a vegan diet! In order to slim off a few extra pounds before her big day, like other celebrities before her, Simpson shrugged off red meat in favor of a healthier diet.
A source tells Us Weekly exclusively that the singer-turned-designer, 33, switched up her eating habits in the days before her July 5 nuptials. “Jessica did a vegan diet for about two weeks leading up to the wedding,” the source says.
Simpson’s vegan kick follows other superstars who have done the same, including Beyonce, Jay Z, and Jennifer Lopez, who dropped a few pounds while on the 22-day vegan challenge.
Looking better than ever with her healthy body toned and strong, Simpson seems to have benefitted from the restrictive diet. She famously lost about 60 pounds while on Weight Watchers earlier this year, after the June 2012 birth of her son Ace.
The vegan munchies weren’t the only nutrients Simpson added before she said “I do”—the source tells Us that she “also got quite a few B12 shots.”
For her skin, Simpson “opted to get sugar dermabrasion on her face,” the source tells Us, adding that she chose sugar over salt “so it would be less harsh.”
We’re sure she looked fabulous for her wedding and we’ll have pictures here just as soon as we can get our hands on them. The couple banned their wedding guests from taking pictures with their cell phones because of a magazine deal they got, so nothing has trickled out in the way of pictures just yet. Stay tuned!
Source, Photo Credit: Fame/Flynet
Posted Tuesday, July 8th, 2014 at 8:08am
Filed under Eric Johnson
, Jessica Simpson